Frequently Asked Questions...
How much notice do you need to make a booking?
Do you require a deposit?
What areas do you deliver to?
Is there a special price for children?
Do you have a minimum requirement?
When do you require payment?
What are your payment options?
Do you provide waiter service?
Can I alter the menus?
What sort of kitchen facilities do you need?
Do I need to wash trays and serving utensils?
What is provided in the cost?
What is not provided in the cost?
How can I place an order?
What information do I need to give you when placing an order?
What happens once I place my order?
When does the equipment get picked up?
Do you cater for special diets?
